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Balsamic Pepper Sauce Rib-Eye Steak
Nothing amps up the flavor of grilled steak than a restaurant-worthy sauce on the side. Â Unfortunately‚ most sauces demand a lot of ambition and skill‚ and I don’t necessarily have a lot of either. Â The sauce on this steak is easy to prepare and delvers a lot of oomph for minimal effort. Â Feel free to cook your steak indoors‚ if you’ve put away your grill. -- posted by JackieOhNo!