Andes Mint Lush has 4 delicious layers and is full of mint flavor. The bottom layer is a fudgy brownie topped with a minty cream cheese layer, a chocolate pudding layer, and Cool Whip to finish it off. It makes a great potluck holiday dessert. It’s so rich and creamy, it can easily feed 15 people. Great Make-Ahead Dessert Lush desserts are one of my favorite desserts to make. They are so creamy and dreamy. Because they can be made a day or two in advance, they are perfect for the holiday season. Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Please enable JavaScript in your browser to complete this form.Please enable JavaScript in your browser to complete this form.Name *Email *Save Classic Flavor Combination Chocolate and mint is such a classic flavor combination and this Andes Mint Lush has just the right amount of each. The only downside of a Lush dessert is quite a few dishes are dirtied. But just think about all those bowls you get to lick! I just used chopped Andes Mint candies for this lush, but if you can find the Andes Mint Baking Chips, go ahead and use them. I can never find them when I am looking for them. How To Make Andes Mint Lush (More detailed instructions and video in recipe card below.) Mix brownies batter. Transfer to a 9×13-inch pan and bake. Make cream cheese layer. Beat cream cheese, powdered sugar, and pepper mint extract. Stir in Cool Whip and green food coloring. Stir in Andes Mints and spread over brownie layer. Make pudding layer. Stir together pudding mix and milk. Pour over cream cheese layer. refrigerate until set. Spread Cool Whip on top. Andes Mint Lush Recipe Tips I like to add a few drops of green food coloring to the cream cheese layer to turn it green, but it is not necessary. Fresh whipped cream can be used instead of the Cool Whip. Storage This Andes Mint Lush can be made 2 to 3 days in advance. Cover it with plastic wrap and refrigerate. If decorating the top with chopped Andes mints, wait until last minute to do it or they will discolor the Cool Whip. Pin this now to find it laterPin It More Christmas Desserts Red Velvet Cupcakes with Peppermint Cream Cheese Frosting White Chocolate Peppermint Poke Cake Italian Cream Cake No-Bake Peppermint Pie Andes Layer Cake Chocolate Praline Layer Cake Amaretto Cheesecake Print Andes Mint Lush Andes Mint Lush has 4 delicious layers and is full of mint flavor. The bottom layer is a fudgy brownie topped with a minty cream cheese layer, a chocolate pudding layer, and Cool Whip to finish it off. Course DessertCuisine AmericanKeyword lush dessert Prep Time 20 minutes minutesCook Time 25 minutes minutesTotal Time 45 minutes minutes Servings 15 Calories 539kcal EquipmentMixing BowlsHand-held electric mixer9×13-inch baking dish Ingredients1 box fudge brownie mixingredients needed to bake brownies1/2 cup chopped Andes mintsCream Cheese Layer8 ounces cream cheese softened1 cup powdered sugar1/4 teaspoon peppermint extract2 cups Cool Whipgreen food coloring optional1 1/2 cups chopped Andes mintsPudding Layer2 (3.9-ounce) boxes instant chocolate fudge pudding mix3 cups cold milkTopping3 cups Cool Whipchopped Andes mints for garnish InstructionsMake brownie batter acording to directions on box. Stir in 1/2 cup chopped Andes mints.Transfer batter to a greased 9×13-inch pan. Bake according to directions on box. Let cool.In a large bowl, use a hand-held mixer to beat cream cheese, powdered sugar, and peppermint extract until smooth and creamy.Stir in Cool Whip and a few drops of green food coloring.Stir in chopped Andes mints. Spread mixture on top of brownie layer.In a large bowl, whisk together pudding mix and milk until it is smooth and starting to thicken. Pour over cream cheese layer. Cover and refrigerate until pudding is fully set.Spread Cool Whip on top and sprinkle with chopped Andes mints just before serving. (The mints will bleed into the Cool Whip and discolor it if you add them too far in advance.) Video NutritionCalories: 539kcal | Carbohydrates: 75g | Protein: 7g | Fat: 25g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 22mg | Sodium: 411mg | Potassium: 153mg | Fiber: 1g | Sugar: 60g | Vitamin A: 301IU | Calcium: 98mg | Iron: 3mg Disclosure: This post contains affiliate links. The post Andes Mint Lush appeared first on Spicy Southern Kitchen.