(Continued form Part 2. This concludes the article.) Preparing for WTSHTF When I wrote the 7-year food plan, it wasn’t just an idea.  I actually did it.  I took a guest room in the farmhouse, and half-filled it with food-grade buckets of dried goods and supplies that were calculated to last seven years.  It has been nice to be able to pull out anything I needed.  In addition to that, I bought several freezers over the past 3 years.  They are mostly full as I write this.  The last freezer I purchased from Costco was the biggest chest freezer they … The post Year 3: An Honest Look at the Farm – Part 3, by SaraSue appeared first on SurvivalBlog.com.