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In the shadowy recesses of human imagination, mythical humanoid monsters have long lingered. Since the dawn of language, creatures of a repellent nature have existed in all their abhorrent splendor. They are omnipresent and stretch every corner of the world. Straddling the line between the familiar and the fantastical, they offer not only spine-chilling stories but profound insights into the human condition. The complexity of ancient societies grappling with identity, morality, and the unknown is not so different than those of the modern age. More so, the monsters of the past feed the monsters of the present. In their myths and legends, a common thread is bound to be found.   The Epitome of Chaos: Giants Tales of giants are by far the most prevalent throughout world cultures. The very basis of humanity, of the cosmos, depended on the work of giants. Although their hands forged civilizations, held the planet in place, or sacrificed their flesh to birth gods and humans, many were also treacherous creatures of absolute unmatched savagery. Towering over the puny, they lashed out with a maliciousness that defined their appallingly infamous shape and form. Ultimately, humans triumphed, but not without a formidable and catastrophic fight from those who once ruled the earth. Read moreSection: ReligionsFolkloreMyths & LegendsAncient TraditionsPremiumPreviewRead Later 

A New York judge declined for a third time to step aside from the case in which Donald Trump was convicted of charges involving hush money paid to an adult film star, dismissing the former president's claim of conflict of interest related to political consultancy work by the judge's daughter.

U.S. consumer prices rebounded as expected in July, but the trend remained consistent with subsiding inflation and did not change expectations that the Federal Reserve will cut interest rates next month.

President Joe Biden remains bitter over how he was replaced atop the Democratic Party's national ticket, Politico reported. Biden's anger is most directed at former House Speaker Nancy Pelosi, who led the move to replace the president as the party's nominee to run against...

General Motors has been sued by the state of Texas, which accused the automaker of installing technology on more than 14 million vehicles to collect data about drivers, which it then sold to insurers and other companies without drivers' consent.

This Easy Pizza Pull-Apart Bread is a super easy and quick appetizer or snack that is made with biscuits, pepperoni, Italian seasoning, garlic and cheese! AN EASY AND FUN APPETIZER OR SNACK This Pizza Pull Apart Bread is so good! It’s everything you love about pizza all stuffed into a bread like snack. Each bite is like enjoying your favorite cheesy, garlic crusty pizza with slices of pepperoni, spices, and herbs and shredded cheese all baked into tender, fluffy pops of biscuit dough. Don’t forget your favorite pizza sauce for dipping! Trust me, not only is then an easy dish, it gets gobbled up fast! FREQUENTLY ASKED QUESTIONS: Can I add more cheese? You bet! Cheese lovers unite! Feel free to use more cheese than the recipe calls for if you love a really cheesy pull-apart bread. You bet! This is a very easy recipe to customize. What else can I add to this Pizza Bread? Add in any pizza toppings you enjoy: cooked sausage crumbles, green peppers, onion, etc. all work well in this. Can I use a different baking dish? It’s important to use a bundt pan for this recipe so all of the biscuits cook evenly. If you use just a regular baking dish, the inside would remain doughy while the outside is well-done. So, no, I recommend sticking to a bundt pan. Why did my pull apart bread brown so quickly? Sometimes this can happen. Keep an eye on your bread, if you see that it may start to brown, you can tent it with foil to prevent the browning while still letting the bread finish baking. If it starts to brown too early, it may get crispy and not break apart as easily. How to store leftovers? I think this is best when you first make it. However, you can keep leftovers if needed. I recommend storing leftover Pull Apart Pizza Bread in an airtight container in the fridge for up to 2-3 days. Store it separately from the dipping sauce. Reheat in the oven or in the microwave. INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE) refrigerated biscuits – use any of your favorite style of biscuits. I have used flaky and homestyle. They both work well. olive oil – you could also use melted butter to really amp up the flavor pepperoni shredded mozzarella grated Parmesan cheese Italian Seasoning– Use a good quality Italian seasoning. Some of the generic brands go overboard with oregano in their Italian seasonings and it can overpower this recipe. onion powder garlic salt pizza sauce – for dipping HOW TO MAKE PIZZA PULL-APART BREAD: Preheat oven to 400F degrees. Spray a bundt pan with nonstick cooking spray. Cut each biscuit into 4 pieces, place in a bowl. Toss biscuit pieces with oil (or butter) and set aside. In a separate bowl, combine remaining ingredients; mix well. Add biscuits; toss well to coat. Arrange in the prepared Bundt pan. Bake at 400F degrees for 15 minutes (or until golden). Turn bread out of pan onto a serving plate while still warm. You may need to take a butter knife and gently go around the edges to get it to loosen it up. I like to serve it top side up (the pretty side). Serve with pizza sauce or marinara for dipping. CRAVING MORE RECIPES? GIVE THESE A TRY! Cheesy Bacon Ranch Pull-Apart Bread Glazed Cinnamon Pull Apart Bread Pizza Pull Apart Sliders Cheesy Pull Apart Bread Taco Pull-Apart Bread Crock Pot Cheesy Garlic Pull-Apart Bread Spinach Artichoke Pull-Apart Bread Pepperoni Pizza Puffs Pumpkin Pull Apart Bread Blueberry Pull-Apart Bread Originally published: July 2013Updated photos and republished: August 2024 Print Pizza Pull-Apart Bread This Easy Pizza Pull-Apart Bread is a super easy and quick appetizer or snack that is made with biscuits, pepperoni, Italian seasoning, garlic and cheese! Course Main CourseCuisine American Prep Time 10 minutes minutesCook Time 15 minutes minutesTotal Time 25 minutes minutes Servings 12 Calories 155kcal Author Brandie @ The Country Cook Ingredients12 ounce tube refrigerated flaky biscuits1 Tablespoon olive oil16 slices pepperoni quartered1 ½ cups shredded mozzarella cheese¼ cup grated Parmesan cheese1 teaspoon Italian Seasoning1 teaspoon onion powder¼ teaspoon garlic saltpizza sauce for dipping InstructionsPreheat oven to 400F degrees. Spray a bundt pan with nonstick cooking spray.Cut each biscuit into 4 pieces, place in a bowl. Toss biscuit pieces with oil and set aside. In a separate bowl, combine remaining ingredients; mix well. Add biscuits; toss well to coat. Arrange in the prepared Bundt pan. Bake at 400F degrees for 15 minutes (or until golden). Turn bread out of pan onto a serving plate while still warm. Notes Please refer to my FAQ’s (Frequently Asked Questions) and ingredient list above for other substitutions or for the answers to the most common questions. NutritionCalories: 155kcal | Carbohydrates: 14g | Protein: 4g | Fat: 9g | Sodium: 423mg | Sugar: 1g

For some actors, the job is more than a paycheck; they forge meaningful bonds with those they must work with for months on end. Sally Field and Robin Williams co-starred in Mrs. Doubtfire, and although the film was a comedy, Field endured the tragic loss of her father while filming, and Williams went the extra mile to help her through her grief. Williams rocketed to national regard playing the titular alien in the ABC sitcom Mork & Mindy, who debuted on Happy Days. Branching out of solely stand-up, Williams, along with his then-wife Marsha, served as an executive producer for Mrs. Doubtfire, and did not hesitate to use his position to completely alter the filming process for Field when she needed support the most. Sally Field mourned her father while filming ‘Mrs. Doubtfire’ with Robin Williams When Robin Williams learned that Sally Field lost her father, he immediately changed how Mrs. Doubtfire was filmed to help her / (c) 20th Century Fox Film Corp. All rights reserved 77-year-old Field spoke with Vanity Fair of the ways Williams treated filming as something more personal than solely a job. Field was born to actress Margaret Joy Morlan and Richard Dryden Field, who served in the Army during World War II. RELATED: Robin Williams Warned Young ‘Mrs. Doubtfire’ Co-Star About Doing Drugs “I never shared this story before,” shared Field. “I was in the camper outside of the courtroom where we were shooting the divorce scene. My father had a stroke a couple of years before, and was in a nursing facility. I got a phone call from the doctor saying my father had passed — a massive stroke.” She went on to recall, “He asked if I wanted them to put him on the resuscitator. I said, ‘No, he did not want that. Just let him go. And please lean down and say, Sally says goodbye.’” Sally Field reflects on Robin Williams helping her after she lost her father She remembers a side of the actor that not many got to see firsthand but was always there / Everett Collection “I was of course beside myself,” continued Field. “I came on the set trying with all my might to act. I wasn’t crying. Robin came over, pulled me out of the set, and asked, ‘Are you OK?’” When Field explained what had happened, Williams’s first reaction was to tell her, “Oh, my God, we need to get you out [of] here right now.” MRS. DOUBTFIRE, Matthew Lawrence, Lisa Jakub, Robin Williams, Mara Wilson, Sally Field, 1993, TM & Copyright ©20th Century Fox Film Corp. All rights reserved./Courtesy Everett Collection “And he made it happen — they shot around me the rest of the day,” she confirmed. “I could go back to my house, call my brother and make arrangements. It’s a side of Robin that people rarely knew: He was very sensitive and intuitive.” This story came to light days before the ten-year anniversary of Williams’s own death by suicide in 2014; he was 63 years old. Williams served as a producer alongside his then-wife and used that position to make things more comfortable for his co-star Field / (c) 20th Century Fox Film Corp. All rights reserved RELATED: Robin Williams Apparently Planned A Sequel To ‘Mrs. Doubtfire’ Before His Death Click for next Article The post Sally Field Shares How Robin Williams Supported Her After Her Father’s Death appeared first on DoYouRemember? - The Home of Nostalgia. Author, Dana Daly

Rapidly growing television outlet The First TV is now available over-the-air in seven million more homes, including major markets such as New York City, Philadelphia, Dallas, Houston, Atlanta, Phoenix,…