Hundreds of anti-ICE protesters in Minneapolis chased off a small group of far-right activists who had vowed to march on a neighborhood where many immigrants live on Saturday, stoking tensions in a city on edge after the killing of Renee Good by a federal immigration agent 10 days ago. Waving signs and screaming chants that called for U.S. Immigration and Customs Enforcement and Border Patrol agents to leave Minneapolis, the anti-ICE protesters gathered downtown near City Hall. Scores of them moved forward, forcing about 10 far-right demonstrators against the outside of the municipal government center within minutes. Some in the crowd tossed water balloons that soaked the right-wing demonstrators as temperatures hit -4 degrees Fahrenheit (-20 Celsius) with the wind chill. Police maintained their distance as the dueling protests played out. About an hour after the rallies began, the tiny contingent of right-wing activists quickly walked a few blocks away to a hotel, hounded by hun…

A right-wing provocateur who was among the pardoned Jan. 6 rioters led a brief anti-immigration demonstration on a frigid Saturday in Minneapolis that ended in a crowd of counterprotesters throwing punches at him as he tried to leave. A crowd of demonstrators had already gathered outside the Diana E. Murphy federal courthouse downtown by the time Jake Lang and a group of about 10 right-wing protesters arrived at noon. The crowd opposing Lang grew to several hundred and stretched along both sides of South Fourth Street between the courthouse and City Hall. Lang, who was pardoned along with roughly 1,600 others on the first day of President Donald Trump's second term, announced the Minneapolis protest at a time of heightened tension after the administration dispatched thousands of immigration enforcement agents to the city.

The people of Gander are once again living up to their well-earned reputation for hospitality after a group of travelers became stranded at the airport last night. Source: Gander Residents Show Up in Droves to Help Stranded Passengers Hostory repeats itself in a lovely way.

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"I no longer feel an obligation to think purely of peace."

Kim Bright is a pioneering figure in the nutrition industry, recognized as an expert in health and wellness. She has been active since the 1980s, appearing on nationally syndicated and local radio and television programs to educate audiences on optimizing their health. Over her career, she has personally consulted with more than 15,000 individuals and delivered lectures to groups across the United States. Bright studied under well-known health experts and industry leaders, and she both attended and taught at The Kushi Institute in Massachusetts. She established a health center in Connecticut, where she offered consultations and taught courses on healthy lifestyles alongside international health experts. In 1985, Bright opened A Change of Season’s Restaurant in Westport, Connecticut, which was the state’s first non-smoking restaurant. As its chef and owner, she emphasized locally sourced, seasonal organic ingredients, with a menu featuring fresh fish, organic chicken, daily-made soups, salads, juices, breads, cookies (including gluten-free options), desserts, macrobiotic dishes, and vegetarian and vegan selections—no processed foods, red meat, or alcohol were served. In 1996, Bright founded Brightcore Nutrition, a family-owned nutraceutical company now in its 27th year as of recent profiles Brightcore’s products are manufactured in the USA in FDA-inspected, GMP-certified facilities, with ingredients rigorously researched and third-party tested for potency, quality, and safety. By selling directly to consumers, the company maintains premium quality at accessible prices. Bright’s work with Brightcore has included discussions on topics like the benefits of fermented foods and wheatgrass juice powder for energy and skin health in various interviews and podcasts