Former President Donald Trump was safe after the Secret Service fired at a gun-toting man outside Trump International Golf Club in West Palm Beach, Florida, Sunday, sources told Fox News. Authorities are treating the case as a potential assassination attempt, and arrested a suspect, a U.S. official told Fox News. The man, who was not immediately identified, was allegedly armed with a rifle when agents fired at him. "This does not appear to be some random guy with an AK-47 walking...

The FBI said Sunday it is responding to West Palm Beach, Florida, and “is investigating what appears to be an attempted assassination” of Donald Trump. The former president is safe after a shooting at his Florida golf course Sunday, and officials believe an armed person was trying to target Trump, according to sources briefed on the matter. Secret Service agents fired at the suspect, multiple sources said. A local sheriff’s office says it has taken a person into...

Former President Donald Trump is safe following gunshots "in his vicinity", his campaign said, after an incident took place near his Florida golf club on Sunday. Secret Service agents saw a man pointing a rifle at the golf course where Trump was apparently located at the time, law enforcement sources told the BBC's US partner CBS News. Agents fired multiple times at the suspect, who tried to run away, the sources said, adding that a suspect is now in custody and a weapon has been...

Subscribe and stay tuned for live shows - https://www.youtube.com/wearechange Sign up for special reports, events, masterclasses and more - https://lukeunfiltered.com/ URGENT Warning To America: This Move Puts The U.S. In Check! This report breaks down the new nuclear moves being made on the geopolitical chessboard that could put the United States in check. #WeAreChange #LukeRudkowski #News #Politics #Culture #debate #Russia #Ukraine #geopolitics #BRICS

from State Of The Nation: …which means that the POTUS and VPOTUS and Congress have been knowingly lying to US all along. SOTN Editor’s Note: The following video needs to be watched and disseminated as much as possible between now and Election Day.  The fate of the American Republic and future of the U.S. citizenry depends upon […]

from Moon Of Alabama: It seems that Biden administration for once decided to listen to what President Putin of Russia had to say. Putin had warned of a war between Russia and NATO should the U.S. and its allies allow Ukraine the use the long-range weapons they donated against targets in Russia. Putin correctly asserted that […]

This Apple Bread Pudding is perfect for breakfast or dessert on the weekends. It’s made with King’s Hawaiian Sweet Bread, apples, and an applesauce custard for an utterly delicious, slightly sweet, and pillowy soft bread pudding. This Apple Bread Pudding is over the top scrumptious and so easy to make! In This Article Why This Recipe Stands OutKey Recipe IngredientsSubstitutions And VariationsStep-By-Step Recipe InstructionsHow To Prep AheadCommonly Asked QuestionsApple Bread Pudding RecipeMore to Bake And Eat View more This post may contain affiliate links, at no additional cost to you. Why This Recipe Stands Out This Hawaiian Apple Bread Pudding is the ultimate comfort food and one of our all-time favorite apple recipes. Here’s why you’ll love it: Pillowy Soft Bread: We love using King’s Hawaiian Bread because it’s incredibly soft and slightly sweet, making it the perfect base for bread pudding. Super Easy: Like our Easy Apple Coffee Cake, this recipe is incredibly easy to make. You’ll simply tear or cut the bread into pieces, let it soak up the lusciously easy custard, and then bake. Perfect Balance of Flavors: The combination of the slightly sweet Hawaiian bread, the tart apples, and the plump raisins is absolutely heavenly. It reminds us of our Cinnamon Apple Baked Donuts! Great for Breakfast or Dessert: Serve it up with maple syrup, whipped cream, powdered sugar, or ice cream for the perfect breakfast, dessert, or snack, like our Pumpkin Bread Pudding. Key Recipe Ingredients King’s Original Hawaiian Bread – The star of our recipe, this sweet bread or brioche adds a rich, buttery flavor and a soft, tender texture to our bread pudding. Granny Apple – We love the tartness and firm texture of granny apples in this recipe. They hold up well during baking and add a refreshing contrast to the sweet bread pudding. Nutmeg – A hint of freshly grated nutmeg adds a warm, aromatic note to the bread pudding, complementing the flavors of the apples and cinnamon. Applesauce – We use 1 cup of unsweetened applesauce to add moisture to the bread pudding for the perfect texture and consistency. Substitutions And Variations Here are some of our favorite variations and substitution ideas: The Bread: Our recipe calls for King’s Original Hawaiian Bread, but you can substitute it with any sweet brioche or even croissants, as in our Nutella Bread Pudding. Dried Fruit: If you’re not a fan of raisins, try using dried cranberries or chopped apricots instead. Sauce: If you’re feeling extra decadent, try serving it with our 4-Ingredient Salted Caramel Sauce. We love the combo of apples and caramel, like in our Apple Cake with Caramel and Apple Cookies with Caramel. Step-By-Step Recipe Instructions Cut bread into bite-sized pieces and place in a greased 9×13 pan. Sprinkle raisins and apples over the bread. In a saucepan, melt butter, sugar, milk, and salt over low heat. Let it cool slightly. Then, add applesauce and stir. Add eggs and stir well. Stir in vanilla, cinnamon, and nutmeg. Pour this mixture over the bread and fruit in the pan. Bake at 350F for 45-55 minutes or just until the middle is set and the top is golden brown and puffy. For full list of ingredients and instructions, see recipe card below. How To Prep Ahead Take a look at our favorite prep-ahead strategies for this recipe: Prep the Ingredients: You can dice the apples and cut the bread into bite-sized pieces ahead of time. Store prepped ingredients in airtight containers in the fridge until you’re ready to use them. Make Entirely Ahead: This bread pudding can be made entirely in advance. Simply let it cool completely, then cover and refrigerate for up to 3 days. Reheat it in the oven before serving. This Apple Bread Pudding is best served with maple syrup, whipped cream, powdered sugar, or ice cream. Commonly Asked Questions What type of bread is best for apple bread pudding? For this apple bread pudding, we recommend using 16 oz King’s Original Hawaiian Bread or any sweet brioche. These types of bread are slightly sweet and have a soft, tender crumb that makes for a deliciously rich and luxurious bread pudding. Can I use any type of apple? Yes, you can use any type of apple for this recipe. However, we recommend using a firm apple variety such as Granny Smith, Honeycrisp, or Braebrun. These apples hold their shape well when baked and provide a nice tart contrast to the sweet bread pudding. How do I know when the bread pudding is done? The bread pudding is done when the middle is set and the top is golden brown and puffy. This usually takes about 45-55 minutes. How long does apple bread pudding keep? Apple bread pudding can be kept in the refrigerator for up to 3 days. Be sure to cover it with plastic wrap or store it in an airtight container in the fridge. Print Apple Bread Pudding This Hawaiian Apple Bread Pudding is over the top scrumptious! Made with King’s Hawaiian Sweet Bread, apples, and an applesauce custard, this bread pudding is the perfect breakfast or dessert for your weekend. Course DessertCuisine AmericanDiet VegetarianMethod Bake Prep Time 10 minutes minutesCook Time 45 minutes minutesTotal Time 55 minutes minutes Servings 20 servings Calories 165kcal Author Amy Dong Ingredients16 oz King's Original Hawaiian Bread or sweet brioche1 cup raisins1 large granny apple peeled and diced½ cup salted butter1 cup granulated sugar2 ½ cups milkpinch table salt1 cup applesauce9 large eggs beaten1 TB vanilla extract1 TB cinnamon½ tsp nutmeg InstructionsPreheat oven to 350F with rack on lower middle position.Cut bread into bite size pieces and place in a greased 9×13 pan. Sprinkle raisins and apples over the bread and gently toss the top half just a bit so the fruit is slightly mixed in. Set aside.Melt butter, sugar, milk, and salt together in a saucepan over low heat. Let mixture cool to just warm. Add applesauce and stir. Stir in eggs – be sure mixture isn't too hot, or eggs will cook. Stir in vanilla, cinnamon, and nutmeg. Evenly spoon mixture over the bread in pan. Bake 45-55 min or just until middle is set and top is golden brown and puffy. Keep watch after about 35 minutes – if it's browning too quickly, lightly tent with foil for the remaining bake time. Notes Make sure to use a sweet bread like King’s Original Hawaiian Bread or a sweet brioche. This will add a delicious, sweet flavor to your pudding. Peel and dice your apples into small, even pieces. This will ensure that they cook evenly and blend nicely into the pudding. When melting the butter, sugar, milk, and salt, make sure to do so over low heat. This will prevent the mixture from scorch and also allow it to cool down more quickly. Always add your applesauce after the butter and milk mixture has cooled. This will prevent the applesauce from cooking and maintain a smoother texture. When adding the eggs, make sure the butter and milk mixture is just warm. If it’s too hot, the eggs will cook and you’ll end up with a lumpy mixture. Feel free to customize your bread pudding by adding chopped nuts or a drizzle of caramel sauce. Serve your apple bread pudding with a dollop of whipped cream or a scoop of vanilla ice cream for a deliciously comforting dessert.   If you enjoyed this recipe, please come back and give it a rating. We hearing from you!  Join our Free Recipe Club and get our newest, best recipes each week! NutritionCalories: 165kcal | Carbohydrates: 21g | Protein: 4g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 100mg | Sodium: 83mg | Potassium: 162mg | Fiber: 1g | Sugar: 14g | Vitamin A: 324IU | Vitamin C: 1mg | Calcium: 59mg | Iron: 1mg More to Bake And Eat Caramel Apple Cheesecake Dip – This Caramel Apple Cheesecake Dip is the perfect easy appetizer for fall parties. Be sure to have plenty of sliced apples, as everyone will go back for more. Apple Texas French Toast Bake – Thick, dense Texas toast bread soaks up the apple-y custard beautifully. Apple Caramel Cinnamon Cake – This apple cake is superbly tender, moist, and scrumptious!  Infused with cinnamon spice and drizzled with caramel, it’s a sure hit every time. Caramel Apple Baked Donuts – If you enjoy the classic fall flavors of apple and caramel, these Caramel Apple Baked Donuts are a must-try! They are tender, yummy, and a quintessential fall treat. The post Apple Bread Pudding appeared first on Chew Out Loud.